March 15, 2008

I Know I Got it Good

Tonight I was making a sautéed fresh snapper dinner for my husband. A husband who genuinely loves me, maybe even more than I love him, if that’s possible.

He usually does the cooking, but he has been working so hard lately I wanted to make something special for him. Fresh snapper, Frank Family chardonnay, and yummy mashed potatoes.

It was almost ready, when I realized I forgotten to get a lemon. You simply have to have fresh lemon to finalize the dish. What’s fresh snapper without fresh lemon?

I needed a lemon.

So, I went out in the back yard and picked one off the tree he planted for me.

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